Iekei Noodles

Recipe developed by John aka @kansuibae
Recipe by Last Updated: December 19, 2023
Cover Image

Ingredients

  • 48.5g King Arthur bread flour
    ~12.7% protein
  • 1.5g Vital wheat gluten
  • 25g King Arthur All-purpose flour
  • 20g King Arthur Cake Flour
  • 1g Salt
    Iodine free
  • 0.75g Sodium carbonate
  • 0.75g Potassium carbonate
  • 5g White Rice flour
    NOT glutenous rice flour
  • 0.01g Riboflavin

Used in these Recipes:

Loading...

More Content by

Loading...

Collections with this Recipe

Loading...