Low Hydration Noodles

Ingredients

• 32 g Water
  32 g makes this recipe 32% hydration. You can increase this up to 35 to make things easier or even go down if you want a challenge. I think 32 is challenging enough on home equipment!
• 100 g Hi-Gluten Flour
  I use King Arthur's Sir Lancelot which is 14.2% protein
• 1 g Salt
• 1 g Kansui Powder Type 3